Washed process coffee beans
Clean, bright, and transparent — the bean is depulped and fermented before drying. Browse washed-processed coffees from roasters across the country.
4,959 coffees
- Kenya Kathima — H&S Coffee Roasters
- Colombia —Nestor & Adrian Lasso — Finca El Diviso— Pink Bourbon Copy — Monta Coffee Co
- Orange Blossom – 1st place 2026 Nicaragua Cup of Excellence – Competition Series Light Roast — Cafe Kreyol
- Colombia Finca Las Brisas Chiroso Washed — Vibrant Coffee Roasters
- TRILLIUM #2 | adventurous | extended fermentation | rare seasonal — Trailhead Coffee Roasters
- Kenya Maganjo AA — Dapper & Wise
- Honduras Armando Ventura (Washed) — Case Study Coffee Roasters
- Haiti 001 — Jennings Java
Other processes
Washed by roast level
Washed by origin
Washed by taste
Washed by roaster location
The washed process describes how the coffee fruit is removed from the seed after harvest, and it shapes the cup as much as origin or roast. Clean, bright, and transparent — the bean is depulped and fermented before drying.
Use coffeedrippd to compare washed-processed coffees from different origins and roasters, and learn how processing translates into what you taste in the cup.