Nicaragua - Anaerobic Yeast Fermentation
by Vik Roasters · Forest Grove, OR
Nicaragua - Anaerobic Yeast Fermentation by Vik Roasters (Forest Grove, OR) is a medium roast single origin from Nicaragua with flavor notes of hibiscus, rose hips, and bright
- Roast level: medium
- Origin: Nicaragua
- Process: anaerobic yeast fermentation
- Type: Single origin
- Tasting notes: hibiscus, rose hips, bright
This coffee is no longer available from Vik Roasters.
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coffeedrippd lists 137 medium roast coffees from Nicaragua.
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