El Salvador Finca Santa Rosa, Honey Process
by Coffee Labs Roasters · Tarrytown, NY
El Salvador Finca Santa Rosa, Honey Process by Coffee Labs Roasters (Tarrytown, NY) is a medium-light roast single origin from El Salvador with flavor notes of cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, and vanilla
- Roast level: medium-light
- Origin: El Salvador
- Process: honey
- Type: Single origin
- Tasting notes: cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla, cashew, fudge, vanilla
This coffee is no longer available from Coffee Labs Roasters.
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coffeedrippd lists 23 honey-process coffees from El Salvador.
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