Costa Rica ACES Award Winner - Light to Medium Roast

by Caffe Amouri Artisan Roaster · Vienna, VA

Costa Rica ACES Award Winner - Light to Medium Roast

Costa Rica ACES Award Winner - Light to Medium Roast by Caffe Amouri Artisan Roaster (Vienna, VA) is a light to medium roast single origin from Costa Rica with flavor notes of tangy acidity, dried fruit, panela, burnt sugar, tangy acidity, dried fruit, panela, burnt sugar, tangy acidity, dried fruit, panela, burnt sugar, and sugary sweetness

  • Roast level: light to medium
  • Origin: Costa Rica
  • Process: honey processed
  • Type: Single origin
  • Tasting notes: tangy acidity, dried fruit, panela, burnt sugar, tangy acidity, dried fruit, panela, burnt sugar, tangy acidity, dried fruit, panela, burnt sugar, sugary sweetness

This coffee is no longer available from Caffe Amouri Artisan Roaster.

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