La Bastilla — Anaerobic Yeast Fermentation Nicaraguan
by Boomtown Coffee · Houston, TX
La Bastilla — Anaerobic Yeast Fermentation Nicaraguan by Boomtown Coffee (Houston, TX) is a medium-light roast single origin from Nicaragua with flavor notes of kiwi-lime, hops, and chocolate covered figs
- Roast level: medium-light
- Origin: Nicaragua
- Type: Single origin
- Tasting notes: kiwi-lime, hops, chocolate covered figs
This coffee is no longer available from Boomtown Coffee.
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